Bún Đậu Phố cổ cơ sở 2

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Chất lượng đồ ăn càng ngày càng đi xuống, có lúc mình ăn còn cảm thấy đồ ăn bị chua như chả cốm chiên, rất thất vọng vì mình ăn ở đây cũng đã lâu. Thôi thì tạm biệt quán.

Staff do not respect customers, they joke around. The eatery should retrain the staff.

Whenever I eat at the restaurant, the fish sauce is okay and plentiful, but when I take it home, many times the fish sauce is very little, not enough to eat. So I learned my lesson and told the staff to put more fish sauce, yet when I brought it home, I saw that it still wasn't enough, not even half a jar of fish sauce, only about 1/3. 😢😢 The restaurant should give customers a bit more fish sauce; with this amount, I can probably only eat 4-5 pieces before the jar of fish sauce is empty.

I see the eatery here is a bit empty, but the bun dau is cheap and plentiful, also near many other bun dau eateries here but I think this one is the best.

I rarely give full-star reviews for any eatery, but this place can be said to be one of the bún đậu shops I will revisit in the future when thinking about bún đậu. The food is extremely plentiful compared to other shops at similar prices. There were two of us, afraid we wouldn't have enough to eat, so we ordered the giant platter for three people, but it turned out to be super abundant! Everyone ate until they were stuffed! The shrimp paste here is also quite well-prepared, with fried garlic making it very fragrant, and the calamansi tea is also quite decent. I will come back to support the shop for a long time hehe😊

EXTREMELY BAD. I told the staff that I don't eat vegetables, only cucumbers, but the staff didn't care and barely listened. The food has no flavor at all, definitely not fresh 🙂 At least there's a lot of vermicelli.

Really wonderful, delicious, nutritious, and chewy

🥰🥰

Complaint: When buying takeaway, I always remind the staff not to put garlic in it because I am allergic to garlic, but every time they still put it in. So frustrating.

Prices are okay, the vermicelli here is plentiful. I ordered a portion without various types of grilled meat patties, so I found fewer varieties; actually, there are many types of meat and patties. The shrimp paste is rich and flavorful, but for my taste, it's a bit sweet, so I added a lot of kumquat.

The food is okay, but the staff's attitude is like a jerk.

Small portion of bun dau with full toppings always 👍👍 A delicious meal 👍👍

The food (tofu) was rotten, causing food poisoning.

Absolutely delicious

Mid-range food, nothing worth mentioning because after all it's a budget eatery so you can't rate the food quality too highly or expect too much from the food. But, I don't know why the restaurant is stingy with a jar of chili garlic for each table? And if they do move that jar from one table to another, at least they should open their mouth to say something like "Sir/Madam, have you finished using it? May I take this jar of chili garlic away?" That would be fine, but they just silently take it from one table to another, and they also have a very bad attitude when placing food on the table for customers. Only when asked for the bill do they sweet-talk like sugarcane. Seeing that the restaurant was quite crowded, my wife and I decided to stop by and try it, who would have thought. I give up on the restaurant, hope the owner reviews the attitude of their staff :)))

Absolutely fantastic

Very okkk

Full tray, delicious

The meal looks full and eye-catching... delicious

The restaurant should check the cartilage sausage again; I noticed that eating it keeps giving me a stomachache.

Owner and staff are lovely, food is clean, but the pork sausage isn't very tasty -.-

Cold food. I ate it in the evening and my stomach was upset all day.