★ 4.6 · 10

Bún xương má đầu Bà Đông

Vietnamese · 100 Hoàng Xuân Hãn, Cẩm Lệ · opens 05:30

4.6 · 10 reviews
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Peak hours: 20:00
Guests: Vietnamese 100%

What guests say

Ba Dong's bun xuong ma is famous for its rich broth, tender meat, and affordable prices. However, the restaurant is often crowded, cramped, hot, and a bit unsanitary. Nevertheless, the flavor still pleases many diners.

Pros
  • Rich broth
  • Tender, delicious meat
  • Affordable prices
  • Enthusiastic service
Cons
  • Cramped, hot space
  • Crowded, hard to find seat
  • A bit dirty
Vibe: lively
AI summary based on real reviews
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Rating

4.6
10 reviews
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Reviews (10)

L
Lu T.Google
2024-06-03

Ngonnnn

V
Vũ P.Google
2026-05-27

Very delicious, quite like this restaurant

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Q
Quoc T.Google

The restaurant is too crowded, finding an empty seat is difficult, so if you go with a large group, you won't be able to sit close together.

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T
Tri T.Google
2026-05-04

Delicious, nutritious, and affordable, however the space is small

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T
Tung N.Google
2025-06-03

Small rice vermicelli strands but delicious sweet soup

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L
lê V.Google
2025-06-03

Delicious, enthusiastic service

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N
ngoc T.Google
2024-06-03

So delicious

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B
Biên, U.Google
2024-06-03

Delicious bone noodle soup

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T
Tran L.Google
2023-05-07

The vermicelli and cheek bone here are delicious. The broth is rich, and the cheek bone is cooked thoroughly with tender meat. The chili soy sauce is excellently prepared; dipping the meat in the soy sauce is perfect. If you can't handle spicy food, you can still enjoy the dipping sauce, but the cheek meat is still very much worth savoring.

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P
Pablo 2.Google
2019-05-08

Delicious noodles and bones, but the shop is dirty, the seating is cramped and hot, uncomfortable.

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