Sup Cua Sai Gon

So goooooood

Food is ok, a bit salty to my taste. Owner is friendly. Place is small.

Ổn

Dàn topping siêu chất lượng , mình chỉ ăn súp cua ở đây thui. Ngon , hợp miệng, giá hợp lí.

Lần đầu tiên ghé thì thấy có cái chị kia (có vẻ là con gái của chủ quán), chị ấy bán cũng niềm nở nên mới quay lại lần hai. Nhưng tới lần hai thì thất vọng tràn trề bờ đê con dê. Khi tới là buổi trưa. Khách thì có hai người cũng chẳng có ai ăn tại quán trưa hôm đó nhưng tới lượt tôi hỏi thì chủ quán cực kì thái độ, trả lời kiểu “cứ nhìn menu đi, khỏi hỏi, mua như nào làm như nấy” Soup có mùi hơi khét, cứ như soup cũ nên phải nấu đi nấu lại nhiều lần làm nó ám mùi thế nào ấy, hơi chua nữa nha. Vị soup thì không có gì đặc biệt luôn. Cua trong soup thì nát và ít, kiểu chỉ còn vụn thịt bám trên vỏ. Cảm ơn và không quay lại :)

ngon hợp miệng

The taste is nothing like Saigon's at all. Eating on-site is unhygienic. Sitting inside, there is a strong smell of rat droppings and cat urine that is unbearable for diners. The food is kept in a glass cabinet, unhygienic. The quail eggs are imported and not washed with clean water, but are put directly for customers to eat. By the end of the day, the eggs start to release substances that affect customers' consumption; the quail eggs change from white to yellow. This restaurant is truly unacceptable.

The owner speaks rudely, asked for 3 spoons but had a rude attitude. The shop is dirty, smelly, the food is terrible, my child had diarrhea after eating. Avoid this shop, everyone.

Very bad, the eatery is terrible, the owner speaks rudely. Don't eat here, avoid this place, wasted 35k unreasonably and got more annoyed.

Ordered from ShopeeFood to eat, lots of toppings but the taste was terrible, it had some kind of fermented shrimp paste and fermented fish sauce flavor. Couldn't even eat it. Not like the Saigon taste at all.

Delicious crab soup. Affordable price from 30-40k. Has seaweed, pig brain, young chicken eggs, century eggs, bone, beef cake...

It doesn't seem like Saigon soup, but it's quite okay to eat, lots of toppings, affordable price, convenient for takeaway. Even a basic bowl is filling. I personally ate 2 bowls.

This dish is my favorite every winter. I usually order the special bowl or add century egg/pig brain. However, the toppings here are a bit scarce for my taste. The fried dough sticks here are the crispy, fluffy type, not the chewy and filled kind.

Tried the crab soup here for 30K, but the portion was woefully small — more like an appetizer than an actual meal. The flavor was fine, but for the price, you’d expect something more filling. It’s disappointing when a dish that should serve as an entrée barely satisfies a light snack craving. Poor value for money despite decent taste.

The crab soup here has a clear, naturally sweet broth. The shrimp are firm, the crab is rich, and with added seaweed, it's an interesting yet harmonious flavor. The toppings are generous, the cilantro is fragrant, and eating it piping hot is very comforting. A dish worth trying!

The crab cake is sour, smells very terrible. I've been eating at this eatery for a long time but have never been satisfied with the owner's attitude. The toppings are getting fewer and fewer. A bowl costs 40k, with 1 piece of crab cake, 2 pieces of soft egg, 2 quail eggs, and a little pig brain 😇

The owner has an attitude of SCOLDING customers, everyone should consider when eating here, it's both a waste of money and an uncomfortable feeling.

While walking down the street, I happened to see a crab meat soup (crab porridge) place. The basic crab meat soup is 25,000 VND, and if you take it to go, they fill a 500ml plastic container full. It's a hot, thick, starchy crab broth with rice mixed in and topped with toppings, and the umami flavor is explosive. You can choose to add cilantro at the end; if you add it, it tastes local, and if you leave it out, you can taste the familiar crab meat soup you've had at Chinese restaurants. The locals dip a long, fried bread? into it (5,000 VND). You'll never regret eating it when you want a simple breakfast or a warm, moderately filling soup dish as a drinking snack in the evening.

I mostly buy takeaway because the eatery is quite small, with few seats, and on busy days it's very noisy. The soup is packed in sturdy clear plastic containers, which is very convenient. The soup tastes good, not too sweet. One full portion is enough to fill you up, with egg, bone, shrimp, fish cake, snow fungus... Ah, one more thing I like is the fried dough sticks. The fried dough sticks here are crispy and soft, with fragrant insides, and they go very well with the soup.

Delicious soup with generous toppings Soft fried dough sticks Steaming hot So amazingggg On a cold rainy day, coming here to eat is absolutely perfect

Every time I buy takeout, it's piping hot and full of toppings. The price is very reasonable for the quality of the food. The takeout bowl looks small, but after eating, I feel completely full, especially the fried dough sticks that are crispy when eaten with the soup. I really love eating here.

I bought it today to try, it's super delicious. Packed carefully. The soup is good, not too sweet, crunchy (seems like some kind of mushroom). Full toppings, price 25k I think it's okay. Space: seems a bit small but it's fine, the food is delicious, I will definitely come back ♥️♥️🥳

Looking at the bowl, I thought it was small, but unexpectedly, after eating it all, I was completely full. Delicious and warming for a rainy day in Da Nang 🥹

Passed by several times and saw it advertised as Saigon crab soup, stopped by to buy and eat, but didn't see any resemblance to Saigon anywhere; there was seaweed, beef cake, utterly disappointing. It looks very messy.