What guests say
Bun cha ca 374 is a restaurant specializing in fish cake noodle soup loved by many diners. The fish pieces are large, the broth is balanced, the fresh herbs are delicious, and the staff is friendly. However, some reviews complain that the fish is mushy due to freezing and the broth is sometimes too spicy.
- •Large and generous fish pieces
- •Broth just right, not too sweet
- •Fresh, tasty herbs
- •Affordable prices
- •Friendly service staff
- •Fish sometimes mushy, likely frozen long
- •Broth sometimes too spicy
- •Small meat portion
- •Price slightly high for the quantity
Rating
Reviews (9)
No English reviews yet. Showing reviews in other languages.
Just mediocre and also overpriced for a bowl of sparse noodles and some meat vermicelli
The best fish cake noodle soup
The fish piece is too big, I've been eating it for a while and it's still there. The little one ate an extra small bowl of vermicelli. Hi. The broth is just right and delicious, not too sweet like many other places. The fresh herbs are very fresh and delicious.
I have tried many mackerel noodle shops in Da Nang, and this is the most disappointing one. The mackerel pieces are too mushy (like KFC chicken), proving that the fish has been frozen for a long time. The bowl of noodle soup is too spicy, even though I asked the shop to make it not spicy. The price of 50k is too expensive for the poor quality of such a bowl of noodles.
Delicious restaurant, the bun cha ca and bun ca here are very tasty, everyone should try them 😋😋
The eatery is very delicious and cheap. Great service.
Quite okay
Normal
Delicious food, the service staff is very friendly
