Bún đậu xưa
Vietnamese · 43 Dũng Sĩ Thanh Khê, Thanh…
1.5 · 46 reviewsWhat guests say
This bún đậu restaurant has mixed reviews, with most complaints about the staff attitude and food quality. Some customers praise the generous portions of meat and affordable prices. However, hygiene and service need improvement.
- •generous meat portions
- •affordable prices
- •Hanoi flavor
- •rude staff
- •greasy food
- •wilted vegetables
- •poor hygiene
Rating
Reviews (24)
Never seen so much meat in a bowl before especially for this price 🤩 cooked just like in Hanoi. Not sure why the reviews so low its one of the tastiest bun cha’s in Da Nang without question!
I'm a fan of bún đậu mắm tôm, but eating at this shop was really disappointing. I ordered without meat or offal, but the staff forgot. I let it slide, but the fried food was too greasy. The rice vermicelli was hard and dry, as if it had been left out for a long time and then reheated. The price is higher than nearby shops.
bad from staff to food quality
If it feels late, don't accept customers instead of serving food and then starting to kick them out.
Oh, I want to ask where is the shrimp paste? Where are the chopsticks? Where are the kumquat and chili? I bought it and left it there without eating, then woke up and opened it, thinking I was dreaming.
The restaurant doesn't have the dish. Had to wait 30 minutes... then they said to cancel the order. Disappointed.
Poor service. The food on the table ran out but no one noticed; we had to ask for everything to be brought out. They even gave us wilted chili and lime. The male and female servers wear glasses. No return visit :)
Among the bún đậu eateries I've eaten at in Da Nang, this is the worst and most unhygienic one I've ever been to. The chili peppers and kumquats were wilted and dried out, not replaced with fresh ones... Oh, my stomach is quite sensitive; eating here gave me a continuous stomachache, which shows the eatery doesn't ensure food safety and hygiene.
The quality of bún đậu has clearly declined, the vegetables are few and bruised, the way the tray is arranged makes me lose my appetite, sitting under the fan still feels hot, the staff are not enthusiastic.
employees joking, noisy, teasing
Staff attitude is very poor
Went to eat, ordered first but dishes came later. Another table's empty plates were piled on our table, the staff took them away without a single word of apology. The chili in the basket was all dirt, the tongs were dirty. The staff was extremely loud, talking loudly and shouting in the restaurant :))
Usually when I eat, there is very little vegetables, but this time there is no vegetables at all.
The staff member with dyed hair has a good attitude. On the contrary, the female staff member on the evening shift of April 4th, wearing a brown shirt, had an uneducated and rude attitude towards customers (threw the bowl of shrimp paste, was harsh, and after printing the bill, tossed it in front of the customer). I have eaten here many times before, but I must say I will never come again. Everyone should go to other eateries to eat, because here, paying feels like receiving alms. The eatery should reconsider.
Female employee wearing a croptop on April 4 had a sour face attitude towards customers. She gave the bowl of shrimp paste to the customer by tossing it onto the table and then walked away, oh my god :))
Staff attitude. Food is okay
Staff attitude
The food is delicious, nothing to complain about. Seeing the employee penalty board is not surprising. The girl in the tight brown shirt, the owner should reconsider. The service attitude is bad, snobbish, making me think she hates me or something.
It's okay, but quite surprised about the amount of fines for employees, but after reading the review, I know why. Well, I understand both the owner and the employees. Joyful.
I've eaten here many times but the scissors are still dirty, and when I ate in the afternoon, the vermicelli was a bit sour like old vermicelli.
I ate at the facility at 7 Thanh Khe 6, which was fine, but at this facility, the takeaway food is noticeably less than at the other facility. The fried spring rolls looked dark, and the time I bought them, they even forgot to include the kumquat.
poor service handling. bad
Hanoi-style bun cha portion 38k Slightly disappointed Meat flavor is good
Ordered bun dau, a bunch of vermicelli left with 4 pieces of tofu, the eatery is lousy, oh my god, find the owner's phone number