Mỳ Quảng Quê Xưa

Đồ ăn ổn nhưng cách phục vụ của chủ quán quá tệ ! Ko bao giờ quay lại .

🍒 Thức ăn ngon, giá cả hợp lý 🍒 Quán rất đông khách nên hơi ồn 🍒 Nhân viên nhiệt tình nhanh nhẹn

Quán được người dân địa phương yêu mến. Quán chỉ bán 2 món là thịt cuốn bánh tráng và mì quảng (gà, tôm, cá…) nên đồ ăn nhìn chung rất tươi ngon, vừa vặn. Điểm trừ chỉ là ko có điều hoà (hoặc lúc nhà mình đến thì tầng 2 có điều hoà lại ko mở) nên nhà đi đông hoặc có trẻ con thì bị nóng và bí.

Đồ ăn ngon, dĩa rau sống tươi sạch sắp xếp đẹp, món mắm chấm bánh tráng cuốn thịt heo ngon. Các bé nhân viên chắc nhiều khách, phải làm liên tục nên nhìn mệt và bơ phờ.

Quán bán ăn ngon, phục vụ nhanh dù khách lúc 12h30 rất đông, có chỗ giữ xe và có người giữ xe, có chỗ đậu xe hơi.

Quán đông đúc ... tấp nập. Được cái đồ ăn NGON 👍. Nhất là món da heo hai đầu... cuốn với rau sống... chấm nước xốt... TUYỆT VỜI. GIÁ CẢ PHẢI CHĂNG ... ỔN👍

Rau bẩn, ăn ko ngon, giá đắt. Trà đá tự tự đưa ra rồi tính tiền trong khi ko uống

Món ăn ngon ổn, giá hơi cao một tý, phù hợp cho người đi du lịch. Khu vực để xe máy trên vỉa hè, đi oto thì hơi khó vì chỗ đỗ hạn chế.

Rau sạch, đồ ăn ngon, mắm đậm đà.

Đồ ăn ngon, giá tốt, lần sau lại ủng hộ quán

【🍽️ Mỳ Quảng Quê Xưa】 A record of meals in Da Nang with children 𓂃𓈒𓏸◌ꕤ …

Mi Quang is a signature dish of Central Vietnam. This is not my first time eating Mi Quang, but it is my first time eating it in Da Nang. The Mi Quang here has soft white noodles with many types of ingredients such as meat, seafood, raw vegetables, and spices. My initial impression is that it is quite easy to eat and suits my taste. The broth is a bit bland but still has a light sweetness. The plate of vegetables is enough for two people. The price is also reasonable. My bowl of mixed Mi Quang costs 35k and comes with a cup of tea, which is relatively suitable for a restaurant near the city center. The restaurant space is quite spacious and comfortable. The table arrangement is not too cramped, so moving around is easy. The staff are friendly and enthusiastic, and there is parking available. They help with ordering, recommending which noodles suit each person's taste, and the food comes out quite quickly. I recommend that you visit the restaurant to experience it, especially if you are traveling and want to enjoy Central Vietnamese cuisine like me. I noticed many locals come to eat and order boiled meat wrapped in rice paper. I will try that boiled meat dish next time.

Good food. Nice view from the second floor. The price is ok overall. Tables are set up quite packed. Highly recommended for tourists who want to try local specialties in one place. The restaurant has high tables, clean. If you have eaten banh trang cuon thit heo, you should try thit hai dau mo! My Quang is also ok. For guests from afar, the restaurant is a suitable and convenient choice because you can try both Da Nang specialties at one location with good quality.

I've been to Da Nang 20 times, and 19 of those times I had to come here to eat a bowl of frog noodles, sometimes 5 meals a week. It's still as delicious as ever. The shop also has very tasty pork skin rice paper. The eatery is located in the center, quite local, food comes out quickly, staff are fast, and moreover, it's too cheap for the quality ❤️❤️

Recommended by a local taxi driver. When I first arrived and saw only tourists eating, I was a bit skeptical. But after eating, I couldn't help but praise and rate it. Very delicious. 10/10. Will come back next time.

The restaurant is spacious with 2 floors, the space is okay, quite airy but a bit hot and stuffy since I went at noon. The pork spring rolls are 75k/portion, average, the meat is sliced quite thin, the vegetable platter is generous but not very appealing, the fish sauce is good, if you can eat spicy, add chili sauce for the perfect taste. The food is served quickly. But overall, compared to some places I've eaten, it's not the best or the cheapest. The coconut milk drink is also quite good.

VERY DELICIOUS ❤️ I went on my honeymoon in 2017, now my child is 5 years old, my family returned here. - boiled pork rice paper rolls, dipping sauce is super delicious, super addictive. Green chili is crunchy, fragrant - pork rib Quang noodles 35k/bowl, delicious, tender, fresh raw vegetables served on the side - the eatery has wooden tables and chairs, high and spacious, clean - the eatery's space is wide, decorated in yellow wood color, cozy - staff are very quick - there is a hand washing sink for customers as well 10 points, no complaints

The eatery is not very spacious, so it's often full at lunchtime. The food comes quickly. The pork is delicious, the vegetables are fresh, and the fermented fish sauce is tasty. The Quang noodles are also very good, just right for the palate.

You should eat the grilled rice paper with pork here. The Mì Quảng is not too outstanding, but the grilled rice paper with pork is excellent. Fresh vegetables, impressive dipping sauce made with fish sauce, not soy sauce. The boiled meat is not dry like at other eateries. In Da Nang, I've tried Donal Trung, Đại Lộc grilled rice paper... but I still eat at this eatery the most. The price I find suitable for tourists and office workers, not too expensive, but also not too cheap.

The shop sells delicious food, clean, beautifully presented, but when the shop is crowded, I can't stand the noise, especially upstairs, the space is small and the air-conditioned room is stuffy, when all tables talk at the same time, it's no different from eating in torture, the shop should open the upstairs windows for ventilation.

Speaking of mì quảng, I find this place suitable and delicious, and many locals eat here. The price is also reasonable, around 35k-50k per portion, and the restaurant space is spacious. But when eating here, you should only eat mì quảng; the other dishes I find not tasty, especially the bánh tráng cuốn thịt heo. Also, the service here is slow and inattentive, with low flexibility, but since it's a local eatery, I just turn a blind eye :)))

The eatery is clean, the bowls are quite generous, and the dipping sauce is delicious. I was taken there by a local friend, so it was absolutely perfect 😍

I ordered 2 portions of regular pork rice paper rolls at 75k/portion. I arrived at 6:30 and the eatery was almost full. The food came quite quickly, and the portions were generous, worth the price. However, I didn't quite like that they used non-dipped rice paper, which was salty and diminished the dish's flavor. I still prefer using Dai Loc rice paper.

The flavor is quite harmonious. I ordered two mixed Quang noodles for 50k each, plus aloe vera water and lotus seed milk, totaling 124k. I ate during lunchtime, and the place was incredibly crowded, with people coming and going in droves. I saw everyone ordering grilled pork rice paper rolls; I'll try them next time.